Ingredients: Hass avocado, white vinegar, vegetal oil, chipotle pepper, salt, sugar, corn starch, xanthan gum (as stabilizer), ascorbic acid (to promote color retention), garlic powder.

Shelf life: 50 days.

This smoky, creamy blend brings together the rich, buttery taste of ripe avocados with the bold, smoky heat of chipotle peppers. This is a perfectly balanced dip that adds just the right amount of spice to every bite.